Recipe Archive

zucchini

Salads	Soups & Stews
Lacinato and Ricotta Salata Salad	Sweet Potato Coconut Curry Stew
Roasted Corn Salad

Eggs	Seafood
Farmer's Quiche (Quiche with Greens and Cheese)	Steamed Fish with Baby Bok Choy and Mushrooms

Meat Dishes	Pasta & Rice
Chicken-Stuffed Poblano Peppers	Couscous with Toasted Almonds and Golden Raisins
Marinated Grilled Skirt Steak with Cranberry Beans and Rice	Linguine with Heirloom Tomatoes and Brie
Rosemary Roast Chicken with Sorrel	Pasta With Lemon-Cream Sauce
Stuffed Kale with Egg Lemon Sauce	Pasta Pomodoro
Yogurt-Marinated Chicken and Veggie Shish Kebabs

Vegetables	Breads
New England Style Roasted Acorn Squash	Zucchini Bread
Baby Mustard Green Stir Fry
Napa Cabbage with Oyster Sauce	Desserts
Oven-Roasted Cherry Tomatoes	Coconut Rice Pudding with Mango
Rachel's Ratatouille

RECIPE OF
THE WEEK

Since 1995, we've been growing delicious organic fruits and vegetables in the rich soils of south Florida.

Have a recipe to share? Send it to us!